About Us

How it Started

The Point in Towson took over the former site of the Crease in October of 2017 as an extension of the original Point Restaurant in Fells Point. The owner, Erica, grew up around Towson and wanted to join the quickly evolving community. Today, The Point has stayed nestled in the Uptown Towson community as it has continued to grow into an amazing, small business centered community. We love brunch, dinner and awesome cocktails!

The Point in Towson

Our Team

  • Erica Russo

    Owner

  • Mike Kelly

    General Manager

  • Jonny Lease

    Executive Chef

  • Mikey Grooms

    Restaurant Manager

  • Duncan Branch

    Sous Chef

  • Stephanie Perrot

    Director of Events & Catering